I just love the warm spiciness of gingerbread. Why should we only celebrate its deliciousness at the holidays? I say we make gingerbread a year round deal! Who’s with me? We should be free to dip these bicotti in our coffee in April if we feel so inclined! I say let’s start a revolution! Gingerbread for all!
Okay maybe I’ve just had a bit too much coffee lately. But I can’t help it! I find myself brewing cup after cup just so I can indulge in another biscotti. They’re addictingly good with their gingery punch. I just can’t get enough. Maybe I will start that revolution. Cause I don’t want to enjoy these just once a year!
Biscotti are the perfect holiday sharing cookie. Wrap them up with a bag of delicious coffee and a nice mug, and you've got the perfect gift for the person on your list that's got you stumped. They'll stay delicious for awhile, go ahead and make a big batch to share and ship this holiday! (or beyond!)